Thursday, October 17, 2019

Amsterdam

This is an anticlimactic start to the food blog.  Due to decisions heavily influenced by jet lag and circumstance we had hot dogs and burgers in our day in Amsterdam.  Though not all was lost since we ended the day with a couple of beers from Brouwereij T’ij, a fantastic brewery in Amsterdam.  I was hoping for the Zatte, the best Belgian style Tripel I ever quaffed, but settled for the Natte, their Belgian Dubbel.  Still really good but we I will seek out hunt down the Zatte on our evening in Amsterdam before returning home.


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